![]() Add boiling water to gelatin mix in bowl stir 3 min. Try pomegranate Try cranberry Try anything and everything you want to because they are so darn fun to make. If you have multiple parties going on, be sure to make extra Jello, then you can turn it into 4th of July Treat Jello Parfaits. Spray inside of mold tray with cooking spray place, fill side up, on baking sheet. I have found a great hack for using gelatin and making it not clump, simply stir together the flavored jello and gelatin before adding the hot water – it works like a charm, To make 36 squares, I used three small boxes of Jello and unflavored gelatin, all available at Walmart. ![]() ![]() By changing the Jello colors (or even shapes- there are some awesome Jello molds out there!) you have a quick, festive, and fun dessert! It is definitely one of my go-to desserts when I am low on time. The other great thing about the Finger Jello Recipe is that it can be used all year and even for other holidays. My other go-to for finger jello is adding a little alcohol for the adults for Jello shots, for the 4th of July make it into a 4th of July Jello Shot– just make sure to clearly mark which is which! So when I sneak in a little fruit it becomes a finger Jello fruit salad! Add can of sweetened condensed milk and stir to combine. Cook ModePrevent your screen from going dark. To make the white layer, dissolve 2 teaspoons (1 envelope) of Knox unflavored gelatin in 1 cup of boiling water. To make the two-tone jello jigglers you’ll need to double these ingredients. 4 cupsnaturally sweetened fruit juice, divided. Jello is so versatile- I love that I can add a little extra fun by tossing in some blueberries and strawberries before the Jello hardens. 4(.25 ounce) envelopes of unflavored gelatin or 3 tablespoonsplus 1 teaspoon of grass fed gelatin. Talk about easy cleanup! What makes Jello so versatile? Little ones love to help make and eat finger jello and there are no plates needed- just grab a square and enjoy the day. Pour into 9×13 inch pan and refrigerate 4-5 hours or until firm. Do you ever eat Jello with your fingers? I think it is a regional trait- some of my friends have never heard of such a thing, but here in the midwest, we do it all the time! Whether you are a pro or a newbie, you can add a little jiggle to your get-togethers with a fun and colorful Finger Jello Recipe!įun desserts are one of my favorite parts of throwing a party – they taste good and are so decorative! Our Sparkler Cupcakes for 4th of July taste amazing and also work as a centerpiece for your table! This Finger Jello Recipe is just as fun and even easier to make. Directions Mix Jello and Knox gelatin into a bowl.
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